Gourmet Ice Machine
Product Summary
Gourmet ice refers to premium-quality, crystal-clear, slow-melting ice.
The gourmet ice machine uses advanced spray type ice-making technology. The refrigeration system freezes water into solid round-shaped into the evaporator. This ice-making method is efficient and hygienic.
Product Description
1. Advanced Filtration & Purification
- Multi-stage water filtration (reverse osmosis, UV sterilization) ensures impurity-free, odorless ice.
- Eliminates minerals and contaminants that cause cloudiness.
2. High-Efficiency Ice Production
- Energy-saving compressors & eco-friendly refrigerants reduce operational costs.
- Fast production cycles (varies by model) with consistent ice quality.
3. Commercial-Grade Durability
- Stainless steel construction for corrosion resistance.
- Self-cleaning & descaling functions for low maintenance.
4. Smart Control & User-Friendly Design
- Touchscreen interfaces & IoT connectivity (remote monitoring in advanced models).
- Compact & modular designs for flexible installation.
| Model | Ice Output (kg/24H) |
Storage (kg) |
Ice Size (mm) |
Voltage/Frequency | Power | Refrigerant | Product Size (mm) |
|---|---|---|---|---|---|---|---|
| KG-80A | 36 | 20 | 31*28 | 110/220V, 50/60Hz | 280W | R290 | 500*500*785 |
| KG-100A | 50 | 20 | 31*28 | 110/220V, 50/60Hz | 300W | R290 | 500*500*785 |
| KG-150A | 70 | 40 | 31*28 | 110/220V, 50/60Hz | 340W | R290 | 580*580*920 |
| KG-175A | 80 | 40 | 31*28 | 110/220V, 50/60Hz | 480W | R290 | 670*570*980 |
| KG-210A | 100 | 40 | 31*28 | 110/220V, 50/60Hz | 530W | R290 | 670*570*980 |
Related Products
-
Granular Ice Machine offering granular ice production for commercial food service cold storage and laboratory applications
Granular snow ice is characterized by its small, irregular particles, typically 1.5–2.5 mm in diameter, with a white, fluffy, snow-like appearance and smooth edges. It has a soft, elastic texture, is loose and non-clumping, easy to scoop and pack. -
Large Capacity Commercial Cube Ice Machine with Ice Storage Bin Engineered to Provide Ice Cube Supporting Commercial Kitchens and Hospitality Venues
The most classic and widely used ice type in the market, favored for its versatility, slow melting rate, and perfect shape that fits various applications. From restaurants and bars to healthcare and fisheries, cube ice remains the top choice. -
Commercial Cube Ice Machine Split Type Ice Maker Constructed from Stainless Steel Materials to Resist Corrosion and Mintain Hygiene Standards
The most classic and widely used ice type in the market, favored for its versatility, slow melting rate, and perfect shape that fits various applications. From restaurants and bars to healthcare and fisheries, cube ice remains the top choice.