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energy saving design commercial ice machine

(29 Items)
  • Gourmet Ice Machine

    1. Advanced Filtration & Purification Multi-stage water filtration (reverse osmosis, UV sterilization) ensures impurity-free, odorless ice. Eliminates minerals and contaminants that cause cloudiness. 2. High-Efficiency Ice Production Energy-saving compressors & eco-friendly refrigerants reduce operational costs. Fast production cycles (varies by model) with consistent ice quality. 3. Commercial-Grade Durability Stainless steel construction for corrosion resistance. Self
  • Undercounter Commercial Cube Ice Maker providing fast ice harvesting cycles and large storage capacity to meet peak demand periods

    Space saving design, can be placed it the tightest locations. Copper nickel-plated evaporator, effective anti-corrosion. Intelligent control system and completely automatic operation, easy read and operation screen display. Periodically draining water allows more pure ice and keep minimum mineral buildup. Different ice cube size option, ice thickness adjustable. Model Ice Output(kg/24H) Storage(kg) Ice Size(mm) Voltage/Frequency Power Refrigerant Product Size(mm) KC-55A 25 20
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